How Does Jerky of the Month Club Support Local Jerky Producers?

A curated selection of top quality artisan and small-batch beef jerky snacks delivered monthly. Perfect for the jerky lover in your life!

This subscription offers 2, 4, and 6 bag options. The subscription also includes a free downloadable gift card for the recipient. It also has a month-to-month recurring payment option and a 3, 6, or 12 month prepaid subscription.

Artisan jerky makers

You’ll be supporting local jerky makers when you sign up for a subscription. These artisan jerky producers handcraft their products using high-quality ingredients and unique flavors. They also use a variety of cooking methods, including smoking their beef in small batches with real wood. Their recipes are incredibly flavorful and packed with protein. Some of these jerkies are even gluten-free and low in sugar.

jerky of the month club features a curated selection of artisan jerkies from around the country. They offer a variety of subscription options, including monthly and every-other-month shipping. You can also customize your jerky subscription to fit your needs.

The company’s Founders were tired of snacking on bland, tasteless gas station jerky and decided to start their own jerky delivery service. Their mission is to introduce people to the wide range of flavors, artisan craftsmanship and unique stories behind these incredible snacks. They also include a full-color downloadable gift card with your order.

Small-batch jerky makers

A small-batch jerky maker is a great choice for someone looking for a snack that is healthy, natural, and made with minimal additives. These jerky makers use less processing and smoke meats for longer periods of time to produce the best-tasting jerky. This gives jerky lovers an opportunity to enjoy a variety of flavors and textures.

Larger jerky producers often cut corners to maximize production, which means their products are less fresh. They may also rely on cheaper spices and cut quality meat. They also tend to use misleading labels such as “Packaged in the USA,” which is not the same as “Made in the USA.”

Jerky of the Month Club offers subscriptions that start at two bags delivered monthly and go up to eight bags each month. All of the jerky is made in the USA and uses premium beef meat. Subscribers can choose from a curated selection of the best artisan jerky brands. They can also add one-time jerky goodies to their subscription.

Natural jerky makers

The most popular jerky subscription boxes come with a curated selection of flavorful artisan beef jerky from around the country. You can choose from 3, 6, and 12-month clubs and even a Jerky of the Season Club with new selections each spring, summer, fall, and winter. All plans include monthly or every-other-month shipping.

Jerky of the Month Club supports jerky producers that use natural ingredients in their recipes. These companies typically sell their products at local Farmer’s Markets and can often be found on social media. They also have the expertise and resources to handle the state and federal inspections necessary for the meat industry.

Jerky of the Month Club makes a great gift for any food lover or for those on a restricted diet. It’s a thoughtful gift that they can enjoy long after opening it, and a way to show how much you care about them. It comes with a downloadable gift card that explains how the subscription works and has space for you to write your own personal message.

Support local jerky makers

The Jerky of the Month Club subscription is a great way to support your local jerky makers. These small premium jerky subscription boxes contain two bags of artisan-crafted jerky and come in a variety of flavors to suit anyone’s taste. They make an excellent gift for any occasion.

Many artisan jerky makers use high-quality ingredients to craft their products. This can make a difference in the taste of their jerky. For example, the jerky from Van Smokey uses real hickory wood to smoke their jerky, which gives it an authentic flavor. Other jerky companies, like Chudabeef, use fresh garlic in their recipes to add extra flavor.

Starting a company that sells jerky is not easy and requires substantial investment. However, there are private label jerky manufacturers that can help new businesses get started by creating a recipe and then using a manufacturing partner to process and package the product. This option is ideal for new businesses because it allows them to avoid the cost of setting up their own USDA inspected facility.

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